When it comes to comfort food, nothing beats a bowl of Classic Chicken Soup. This recipe is a favorite for its simplicity, speed, and delightful flavor. Made with tender chicken fillets, fresh vegetables, and aromatic spices, this soup is a wholesome meal that warms both the heart and soul. Perfect for a quick weeknight dinner or a cozy lunch, this chicken soup is sure to become a staple in your kitchen. Whether you’re feeling under the weather or just in need of a comforting meal, this chicken soup is the perfect solution.
Ingredients:
For the Soup:
- 1 chicken fillet, cut into cubes
- Salt, to taste
- Black pepper, to taste
- Turmeric, to taste
- 1 onion, finely chopped
- 1 celery stick, finely chopped
- 1 bell pepper, chopped
- 1 leek, finely chopped
- 2 potatoes, cut into cubes
- 1.5 liters of water
- 1 carrot, finely grated
- 1 chili pepper, finely chopped
- 2-3 cloves of garlic, finely chopped
Directions:
Marinate the Chicken:
- In a bowl, mix the chicken cubes with salt, black pepper, and turmeric. Let it marinate for 15 minutes.
Sauté the Vegetables:
- In a large pot, heat some olive oil over medium heat.
- Add the finely chopped onion and sauté until translucent.
- Add the finely chopped celery stick and chopped bell pepper, and continue to sauté.
- Add the finely chopped leek and fry for 10 minutes, stirring occasionally.
Cook the Soup:
- Add the cubed potatoes to the pot and pour in 1.5 liters of water.
- Bring the mixture to a boil, then reduce the heat and let it simmer for 15 minutes.
Prepare Additional Ingredients:
- In a separate pan, heat a bit of olive oil over medium heat.
- Add the finely grated carrot and sauté for 3 minutes.
- Add the finely chopped chili pepper and garlic to the pan and fry for an additional 5 minutes, stirring occasionally.
Combine and Simmer:
- Add the sautéed carrot, chili pepper, and garlic to the pot with the simmering soup.
- Season the soup with additional salt, if needed, and cook for another 15 minutes until all the vegetables and chicken are tender.
Serve:
- Ladle the hot soup into bowls and serve immediately.
Prep Time: 15 minutes | Cooking Time: 45 minutes | Total Time: 1 hour | Kcal: 150 kcal per serving | Servings: 4 servings
More Information:
This Classic Chicken Soup recipe is designed to be fast, delicious, and budget-friendly. The combination of chicken, potatoes, and a variety of vegetables creates a nutrient-rich meal that is both satisfying and healthy. Turmeric adds a subtle warmth and color to the soup, while the chili pepper gives it a gentle kick. The addition of garlic and leek enhances the aromatic profile, making every spoonful a delightful experience. With easy-to-follow steps and minimal preparation time, this soup is perfect for anyone looking to enjoy a hearty meal without spending hours in the kitchen.
Conclusion:
Classic Chicken Soup is a timeless recipe that everyone loves. Its rich flavors and comforting warmth make it the ideal meal for any occasion. Whether you’re cooking for your family or simply treating yourself, this chicken soup is a fantastic choice. Easy to prepare, delicious, and economical, it ticks all the boxes for a perfect homemade meal. Serve it hot, and enjoy the delicious and hearty goodness of this wonderful soup. Try this recipe today and experience the joy of a homemade chicken soup that’s both fast and flavorful.