If you love refreshing and light desserts, this lemon-vanilla cake is the perfect choice for you! Its delicate, moist texture combined with the zesty flavor of lemon and the warmth of vanilla will delight your taste buds. What’s more, the preparation is quick and simple, making it an ideal dessert for any occasion. Whether you’re hosting a family gathering or just want to treat yourself to something sweet with your afternoon tea, this cake is sure to impress!
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What You’ll Need:
- Eggs: 3 large
- Sugar: 150 g
- Zest of one lemon
- Lemon juice: 70 ml
- Refined sunflower oil: 125 ml
- Water: 100 ml (room temperature)
- Vanilla sugar: 10 g
- All-purpose flour: 250 g
- Baking powder: 10 g
- Powdered sugar: for decoration
Instructions:
- Whisk the Ingredients: In a mixing bowl, whisk the eggs, sugar, and vanilla sugar using a mixer on high speed until the mixture doubles in volume and turns pale.
- Add Ingredients: Add the lemon zest and juice, oil, and water. Blend until smooth.
- Incorporate Flour and Baking Powder: Gradually add the sifted flour and baking powder. Mix on low speed until smooth.
- Transfer the Batter: Pour the batter into a greased 22 cm (9-inch) round cake pan. Spread it evenly.
- Bake: Bake in a preheated oven at 180°C (350°F) for 40 minutes or until golden and a toothpick inserted comes out clean.
- Cool Down: Allow the cake to cool, then use a thin knife to separate it from the sides of the pan and remove it from the mold.
- Serve: Place the cake on a plate and dust with powdered sugar if desired.
- Slice and Enjoy: Cut into pieces and serve!
Why You’ll Love This Cake:
- Quick and Easy: Perfect for a fast preparation without complicated steps.
- Moist and Flavorful: The refreshing taste of lemon combined with vanilla is simply delightful.
- Dairy-Free: This cake is made without milk or butter, making it suitable for those with lactose intolerance.
Conclusion:
Lemon-Vanilla Cake is a fantastic dessert for any occasion. Its easy preparation and delicious outcome make it a delightful treat. Don’t forget to share this recipe with your friends and enjoy a slice of this refreshing delight!